Unit 4a-4b high street bassingham  Lincoln, Lincs. LN5 9FP UK

FRYING RANGE ENGINEERType your paragraph here.

Extraction and Ductwork Hygiene Cleans conforming to TR19r paragraph here.

ADVANCED CATERING SERVICES LTD

COMMERCIAL CATERING EQUIPMENT ENGINEERING

o​​Since the introduction of regulation TR19 Grease extract ductwork often stretches through the entire length of a building reaching to a roof level exhaust, so uncleaned ductwork can put not only the occupants at risk from fire but also the whole premises.

Although filters in canopies help trap some grease particles it is inevitable that some grease-laden air will pass through, allowing grease deposits to cool and settle on the internal surfaces of the ductwork. Apart from the fire risk, the accumulation of grease in the kitchen extract system reduces ventilation efficiency by restricting the movement of extracted air, resulting in over-heating, excessive humidity, possible failure to remove noxious fumes from gas-burning appliances and a continuing source of unwanted odours which can permeate the rest of the building.

The Fire Safety Order requires owners and managers of buildings to ensure the Grease Extract Ventilation System is included in the Fire Risk Assessment and action taken to eliminate any potential risk to building occupants from potentially fire hazardous grease deposits in the ducting. Grease extract ductwork often stretches through the entire length of a building reaching to a roof level exhaust, so uncleaned ductwork can put not only the occupants at risk from fire but also the whole premises.

Although filters in canopies help trap some grease particles it is inevitable that some grease-laden air will pass through, allowing grease deposits to cool and settle on the internal surfaces of the ductwork. Apart from the fire risk, the accumulation of grease in the kitchen extract system reduces ventilation efficiency by restricting the movement of extracted air, resulting in over-heating, excessive humidity, possible failure to remove noxious fumes from gas-burning appliances and a continuing source of unwanted odours which can permeate the rest of the building.

The Fire Safety Order requires owners and managers of buildings to ensure the Grease Extract Ventilation System is included in the Fire Risk Assessment and action taken to eliminate any potential risk to building occupants from potentially fire hazardous grease deposits in the ducting.

  

                                     07834615965

​Our Fish Frying Range engineer is Shaun Highton Ex Henry Nuttalls Engineer/Manager.

​With over 25 years experience from Manufacturing Ranges-Installation Engineer-Service Engineer-National Sales Engineer-Product Manager!!

Pretty much seen it all then.

We still work in conjunction with Nuttalls, but also we service , repair & Maintain all manufacturers of Fish Frying Ranges.

​Holding a comprehensive stock of Parts and 90% of one visit repairs completed.e your paragraph here.